1402 Queen St E, Toronto, ON M4L 1C9 416-461-6400 · info@tuliaosteria.com

1402 Queen St E · Leslieville

Gallery

The room, the bar, the wood oven — and what comes out of it.

The dining room at Tulia Osteria, Leslieville Toronto

A margherita pizza cut fresh from the wood oven

Antipasto board with cured meats, cheeses and olives

The bar at Tulia Osteria on Queen Street East

Scallop crudo with citrus emulsion and chilli oil

Live fire in the wood-fired oven at Tulia Osteria

Emerald banquette seating by the windows at Tulia Osteria

Arancini with tomato sugo and Parmigiano Reggiano

Wild mushroom and truffle Neapolitan pizza

The back bar and spirits selection at Tulia Osteria

House made focaccia with tomato and herbs

An Italian cocktail from the bar at Tulia Osteria

Neapolitan margherita with fior di latte and basil

Chicken cacciatore with peppers, olives and soft polenta

Bar seating at Tulia Osteria in Leslieville

Grilled octopus with potato and salsa verde

Beef, pork and veal meatballs with garlic marinara and basil

Seafood linguini with mussels, shrimp, calamari and scallop

An old fashioned served at the bar at Tulia Osteria

Emerald banquettes in the dining room at Tulia Osteria

Baby gem caesar with double smoked bacon, served tableside

Braised pork with olives over soft polenta

Neapolitan pizza baking in the wood-fired oven

Pepperoni and sausage Neapolitan pizza from the wood oven

Warm citrus marinated olives with house made focaccia

Tiramisu for two at Tulia Osteria

Guests at a private event in the dining room at Tulia Osteria

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